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Wild Rice Salad

November 27, 2015

 

 Wild Rice Salad 

  • 2 Cups Soaked and Cooked Wild Rice  

  • 2/3 Cup Pomegranates, Dried Cherries or Cranberries

  • 1/3 Cup Nuts Of Your Choice; Pecans, Cashews, And Walnuts Are All Great Choices

  • 3 Ribs Celery, Diced 

  • 2 Tbsp. Red Onion, Finely Minced 

  • 1 1/2 Cups Apples, Unpeeled and Diced 

 

Dressing

  • 3 Tbsp. Honey or Maple Syrup

  • 1 Tbsp. Apple Cider Vinegar

  • 1/4 Cup Oil

  • 1/4 Cup Orange Juice

  • 1 tsp. Dijon Mustard

  • 1/2 tsp. Salt

  • Cinnamon To Taste, Optional

 

Mix ingredients together and enjoy.  

 

 

 

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