Simple Southwestern Skillet Dinner
3 cups cooked brown rice, or grain of choice
14.5 oz. organic diced tomatoes
1 1/2 cups cooked black beans
1 cup organic, frozen corn
4 tsp. RealTaste Vida seasoning
Juice of 1 lime
1. Add rice, tomatoes, black beans, corn and seasoning to a large skillet.
2. Heat to boiling, reduce heat and simmer 5 minutes.
3. Remove from heat. Mix in lime juice and top with cilantro and diced avocado.
If you have your grain and beans prepped ahead of time, this comes together in just a few minutes. I recommend spending about an hour each week to prep food. This makes it possible for healthy meals to come together quickly and easily.
If it seems dry, add 1/2 cup broth or water.
We like to top it with a fried or poached egg with a runny yolk.